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ferment

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Webster's English Dictionary

ferment

n. [L. fermentum ferment (in senses 1 & 2), perh. for fervimentum, fr. fervere to be boiling hot, boil, ferment: cf. F. ferment. Cf. 1st Barm, Fervent.]1. That which causes fermentation, as yeast, barm, or fermenting beer. ()

()

2. Intestine motion; heat; tumult; agitation. ()

Subdue and cool the ferment of desire. (Rogers.)

the nation is in a ferment. (Walpole.)

3. A gentle internal motion of the constituent parts of a fluid; fermentation. ()

Down to the lowest lees the ferment ran. (Thomson.)

ferment oils, volatile oils produced by the fermentation of plants, and not originally contained in them. These were the quintessences of the alchemists. Ure. ()

v. t. [L. fermentare, fermentatum: cf. F. fermenter. See Ferment, n.] To cause ferment or fermentation in; to set in motion; to excite internal emotion in; to heat. ()

Ye vigorous swains! while youth ferments your blood. (Pope.)

v. i. 1. To undergo fermentation; to be in motion, or to be excited into sensible internal motion, as the constituent particles of an animal or vegetable fluid; to work; to effervesce. ()

2. To be agitated or excited by violent emotions. ()

But finding no redress, ferment and rage. (Milton.)

The intellect of the age was a fermenting intellect. (De Quincey.)